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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 05/12/2013 : 21:32:31  Show Profile Show Extended Profile  Send Kruger a Private Message
eto, europska nam unija dopusti tu ako cemo biti iskreni, dosta fizicki i napornu djelatnost
ocekuju od onih koji žele ucestvovati u toj aktivnosti nenasilje nad životinjama koje se kolju i izuzetak stresa životinjama koje pristupaju tom cinu

KRAS
Advanced Member



Slovenia
7774 Posts

Member since 18/05/2003

Posted - 05/12/2013 : 21:42:14  Show Profile Show Extended Profile  Send KRAS a Private Message
slavonci previše jedu krmetine, treba to smanjit, pocrkat ce svi od holesterola, na jednu kucu dosta je prase il dva na godinu
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dsormaz1
Advanced Member



13156 Posts

Member since 28/04/2002

Posted - 05/12/2013 : 21:45:53  Show Profile Show Extended Profile  Send dsormaz1 a Private Message
To i ja nekima od njih govorim, ali uzalud.
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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 05/12/2013 : 21:46:37  Show Profile Show Extended Profile  Send Kruger a Private Message
ovisi koliko u tom kucanstvu živi ljudi
mislim, kad pogledamo, kako je svinjska mast zdrava nije problem u krmetini vec u nezdravom nacinu življenja prosjecnog slavonca
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andjusticeforall
Advanced Member



Croatia
3077 Posts

Member since 09/12/2009

Posted - 05/12/2013 : 21:52:13  Show Profile Show Extended Profile  Send andjusticeforall a Private Message
quote:
Originally posted by KRAS

slavonci previše jedu krmetine, treba to smanjit, pocrkat ce svi od holesterola, na jednu kucu dosta je prase il dva na godinu


Nikad

Nego, vezano za ovo što je Kuregr napisao, to je ona spika da više nemoš svinjce zatuc budakom ili sikirom i obliven rakijom ju klat nekih pola sata vec pribaviti mesarski pištolj pa ju prvo time te zatim pustiti krv tj. priklat.

E sad, tamo gdje sam ja bio ljudi u pravilu imaju taj mesarski pištolj pa time rokaju prvo (iako, kod lege u Viljevu i dalje sikira sa zavarenim ekserom radi)...


Ili su smislili nešto novo?
https://hrvatskiautorskistrip.blogspot.com/
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dsormaz1
Advanced Member



13156 Posts

Member since 28/04/2002

Posted - 05/12/2013 : 21:55:12  Show Profile Show Extended Profile  Send dsormaz1 a Private Message
quote:
Originally posted by Kruger

ovisi koliko u tom kucanstvu živi ljudi
mislim, kad pogledamo, kako je svinjska mast zdrava nije problem u krmetini vec u nezdravom nacinu življenja prosjecnog slavonca

Kako nije, u krmetini je problem, u krmetini.
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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 05/12/2013 : 22:05:09  Show Profile Show Extended Profile  Send Kruger a Private Message
ma nije
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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 05/12/2013 : 22:08:21  Show Profile Show Extended Profile  Send Kruger a Private Message
quote:
Originally posted by andjusticeforall

quote:
Originally posted by KRAS

slavonci previše jedu krmetine, treba to smanjit, pocrkat ce svi od holesterola, na jednu kucu dosta je prase il dva na godinu


Nikad

Nego, vezano za ovo što je Kuregr napisao, to je ona spika da više nemoš svinjce zatuc budakom ili sikirom i obliven rakijom ju klat nekih pola sata vec pribaviti mesarski pištolj pa ju prvo time te zatim pustiti krv tj. priklat.

E sad, tamo gdje sam ja bio ljudi u pravilu imaju taj mesarski pištolj pa time rokaju prvo (iako, kod lege u Viljevu i dalje sikira sa zavarenim ekserom radi)...


Ili su smislili nešto novo?



upravo tako, prvo je moraš omamit tim mesarskim pištoljem a onda je priklat, tako vele ovi iz EU
mada je krmece meso kvalitetnije ako iz njega što više izade krvi, a to se dogada ako krme doživi što veci stres
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andjusticeforall
Advanced Member



Croatia
3077 Posts

Member since 09/12/2009

Posted - 05/12/2013 : 22:48:03  Show Profile Show Extended Profile  Send andjusticeforall a Private Message
Jebotezmija pa to se kod mene na selu koristi, taj mesarski pištolj, još od sredine 90-ih.

Svakako zlo cemo još doživjeti...
https://hrvatskiautorskistrip.blogspot.com/
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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 05/12/2013 : 23:01:50  Show Profile Show Extended Profile  Send Kruger a Private Message
ebotepištolj, znamo

mislim, svinjokolju ce unišit slab interes srednje generacije i još više manjak interesa kod mlade generacije, nego propisi EU
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andjusticeforall
Advanced Member



Croatia
3077 Posts

Member since 09/12/2009

Posted - 05/12/2013 : 23:11:53  Show Profile Show Extended Profile  Send andjusticeforall a Private Message
Ma to je jedna golema zajebancija zapravo, em se naradis ko konj, dva dana poslije smrids na mast, pa jos moras cekat da se sve osusi.

Najbolje je kupiti polutke, obradit i dovidjenja.
https://hrvatskiautorskistrip.blogspot.com/
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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 05/12/2013 : 23:21:01  Show Profile Show Extended Profile  Send Kruger a Private Message
slažem se, mada to ipak ovisi od kog kupuješ
Edited by - Kruger on 05/12/2013 23:22:40
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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 05/12/2013 : 23:22:10  Show Profile Show Extended Profile  Send Kruger a Private Message
naradiš se ti i oko polutki, ali je to ipak bolje i lagodnije, treba manje ljudi i rakije
Edited by - Kruger on 05/12/2013 23:23:12
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andjusticeforall
Advanced Member



Croatia
3077 Posts

Member since 09/12/2009

Posted - 05/12/2013 : 23:28:34  Show Profile Show Extended Profile  Send andjusticeforall a Private Message
Tocno tako, dan posla manje (jedan dan je obicno odlazio na pripremu), manje frke, ljudi, ozljeda, ali imala je i ta tradicionalna sivnjokolja, sa svim elementima koji idu uz nju, svoje drazi.
https://hrvatskiautorskistrip.blogspot.com/
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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 05/12/2013 : 23:36:32  Show Profile Show Extended Profile  Send Kruger a Private Message
tradicionalna svinjokolja je trajala više dana dok nije nastupila ona od jednog dana ( u bivšoj jugi )
danas tradicionalna svinjokolja obuhvaca barem dva dana, kao i ona s polutkama
kako napraviti kobasice ako se smjesa za kobasice dobro ne ocjedi?, a nije loše meso za pac staviti drugi dan

a ne bi trebalo izostaviti dio koji obuhvaca pospremanje, nakon svinjokolje, i rakije i umora nije baš lako to napraviti tog dana
Edited by - Kruger on 05/12/2013 23:38:55
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HEJZI1
New Member

Croatia
205 Posts

Member since 01/09/2011

Posted - 05/12/2013 : 23:46:40  Show Profile Show Extended Profile  Send HEJZI1 a Private Message
ubojice,klat ce vas pijane svinje u paklu, svaki dan...
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KRAS
Advanced Member



Slovenia
7774 Posts

Member since 18/05/2003

Posted - 05/12/2013 : 23:50:20  Show Profile Show Extended Profile  Send KRAS a Private Message
ne raste pršut u interšparu...
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Kruger
Advanced Member



Croatia
17224 Posts

Member since 25/10/2001

Posted - 06/12/2013 : 00:04:43  Show Profile Show Extended Profile  Send Kruger a Private Message
quote:
Originally posted by HEJZI1

ubojice,klat ce vas pijane svinje u paklu, svaki dan...


neki na svinjoklolji piju topli caj ( oni koji ne konzumiraju alkohol ), i to je dio tradicije, naprimjer nije tradicija piti cedevitu na svinjokolji ako ne konzumiraš alkohol
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masni
Senior Member



Serbia
2240 Posts

Member since 03/07/2008

Posted - 06/12/2013 : 01:26:52  Show Profile Show Extended Profile  Send masni a Private Message
U sretna vremena nedkad smo klali 5 svinja i tele za nas petero u porodici, a ja i brat 10 i 12 godina, odrasto sam na siru kajmaku i suhomesnatim proizvodima. koljem u subotu.
Zelim Lone Vulf-a meke korice. Pristupacna cena kao ,blek i mark ludens
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REJS
Senior Member



Serbia
2891 Posts

Member since 17/03/2008

Posted - 07/12/2013 : 15:00:20  Show Profile Show Extended Profile  Visit REJS's Homepage  Send REJS a Private Message
ahh,kada se setim nekada brithih nozeva,svinjinog vriska,dece sa smrznutnim nogama i rukama koja ustanu rano da bi gledala i cekala peceno meso.Vise nema tih vremena a i zime nisu tako ostre,ostalo je samo ukusno slatko svinjsko meso u secanju,a danas nedeljni kupus zacinjavamo mesom sumnjivog porekla.
http://www.youtube.com/watch?v=C5qbvnqMClk

Izbacite Facepalm sprecite sukobe,givnite sansu miru !!!
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nemanja93
Senior Member



Serbia
2439 Posts

Member since 06/03/2010

Posted - 07/12/2013 : 15:44:10  Show Profile Show Extended Profile  Send nemanja93 a Private Message
Naravno da ima toga jos, ne u tolikoj meri kao pre ali ima, samo sto se ostarilo pa meso nije vise tako slatko ;)
Nisi se okrenula, zato nisi videla
igrale su sene.
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xilrion
Advanced Member



Croatia
3025 Posts

Member since 16/12/2010

Posted - 08/12/2013 : 03:41:24  Show Profile Show Extended Profile  Visit xilrion's Homepage  Send xilrion a Private Message

https://xilrion.deviantart.com/
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mr murdoc
Advanced Member



Switzerland
14557 Posts

Member since 02/01/2006

Posted - 08/12/2013 : 19:35:22  Show Profile Show Extended Profile  Send mr murdoc a Private Message
quote:
Originally posted by Kruger

ovisi koliko u tom kucanstvu živi ljudi
mislim, kad pogledamo, kako je svinjska mast zdrava nije problem u krmetini vec u nezdravom nacinu življenja prosjecnog slavonca
A , jel
Ti ziv, Ja isto..Novska -Nova Gradiska nekih 50 km ..gdje je problem
Rakija, cvarci, kulen , kobasice, krvavice, svargle..pa onda hladetina, slavonski kolaci i torte..sto tu nije zdravo
“To live is the rarest thing in the world. Most people exist, that is all.”? Oscar Wilde
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masni
Senior Member



Serbia
2240 Posts

Member since 03/07/2008

Posted - 08/12/2013 : 20:05:13  Show Profile Show Extended Profile  Send masni a Private Message
ko je iz Novske?
Zelim Lone Vulf-a meke korice. Pristupacna cena kao ,blek i mark ludens
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mr murdoc
Advanced Member



Switzerland
14557 Posts

Member since 02/01/2006

Posted - 08/12/2013 : 20:09:33  Show Profile Show Extended Profile  Send mr murdoc a Private Message
quote:
Originally posted by masni

ko je iz Novske?
Kruger.
“To live is the rarest thing in the world. Most people exist, that is all.”? Oscar Wilde
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KRAS
Advanced Member



Slovenia
7774 Posts

Member since 18/05/2003

Posted - 08/12/2013 : 20:18:29  Show Profile Show Extended Profile  Send KRAS a Private Message
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